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Inquiry: B2B Private Chef Service

€99

Bridge staffing gaps during peak or off-peak seasons with a reliable professional. I offer an exclusive private chef service (from chef de partie to head chef level) for upscale restaurants and hotels in South Tyrol.

My promise:

  • Immediate integration into your existing team.

  • Uncompromising standards of quality and hygiene.

  • Absolute reliability and professionalism.

The process:

  1. Book this initial consultation to discuss your needs.

  2. We will discuss availability, duration, and job requirements during a personal briefing.

  3. You will receive a transparent quote (daily rate plus expenses).

This €99 flat fee provides planning certainty for the initial consultation and will be fully credited toward the total cost if you book a service package of three or more days.

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